Recipes
-
Chocolate Cake
It's Chocolate Cake Day, and of course, we have a melt-in-your-mouth chocolate cake recipe you NEED to try. Our 72% Dark Chocolate Chips with Panela make this cake rich in Ecuadorian cacao, complimented by the earthy walnuts in each bite. Our 100% Organic Cacao Powder carries the enriched chocolate flavor in this recipe! This cake is extremely moist and creamy, and with a sprinkle of our sweet White Chocolate Chips, the perfect chocolate cake has been created! -
Chocolate Chip Cookie Muffins (and Cake!)
This recipe is a two-in-one! First, we created a spongey chocolate chip cookie muffin, then we realized, with a few additional ingredients, we could turn the same cookies into a delicious moist cake! Our rich and earthy 63% Dark Chocolate Chips in every delightful bite, these Chocolate Chip Cookie Muffins are the best breakfast treat to go along with your coffee, and the perfect after-dinner dessert! And to repurpose your ingredients, use the same measurements for each, add 2 tablespoons of our 100% Organic Cacao Powder, grab a bit of butter for the cake mold, and TA-DA! A Chocolate Chip Cookie Muffin Cake! (Wow, that’s a mouthful…literally) -
Raspberry Chocolate Chip Baked Oats
Looking for an easy and healthy way to celebrate the little things? This simple baked oats recipe is a simple and delicious alternative to cake! Our Raspberry Chocolate Chip Baked Oats look like a tiny cake, but they’re actually a great healthy way to treat yourself for breakfast! This recipe has the perfect balance of sweetness and spice, featuring our Milk Chocolate Chips, fresh raspberries, and a dash of cinnamon. We used our Milk Chocolate Chips for added sweetness, but you can use any of our chocolate chips or even our chocolate covered items to find your favorite flavor combo. We recommend trying this recipe with some of our Chocolate Covered Coffee Beans for an extra energy boost. This recipe is also completely gluten-free, just make sure your baking powder and oats are gluten-free, and vegan if you use our dark chocolate! Try this simple, healthy recipe today!
-
Vegan Gluten-free Chocolate Chip Cookie Mug Cake
Cookie cake is fun treat that shouldn't be hard to make! This single-serving, microwavable, vegan, and gluten-free version that only takes minutes to prepare! And there’s won’t be any bowls or pans to clean up! Our Vegan Gluten-Free Chocolate Chip Cookie Mug Cake is the perfect dessert after a long day, when all you want is something sweet but can't be bothered to bake a whole cake or batch of cookies. Featuring our 85% Dark Chocolate Chips with Coconut Sugar, this recipe has the perfect amount of sweet cookie flavor balanced with our rich chocolate chips, all with the fluffy texture of a cake! Plus, this recipe is plant-based and gluten-free, but it's so good, you won't even notice! -
Quinoa Chocolate Cupcakes
Happy Chocolate Cupcake Lover's Day! Try this simple and delicious Quinoa Chocolate Cupcake recipe to celebrate! These quinoa based cupcakes taste so good, you don't even need to add frosting! Our Organic Cacao Powder is sure to bring a rich and unique flavor to these cupcakes, plus extra antioxidants and vitamins! These cupcakes are sure to satisfy your sweet tooth, while still making for a wholesome treat, thanks to the natural ingredients. Not to mention that quinoa adds protein, fiber, and antioxidants to this gluten-free treat, making it the perfect summer snack or dessert. The extra protein allows you to stay energized and avoid a sugar crash! -
Marble Cake
Craving a little bit of vanilla? That doesn’t mean you can’t enjoy some chocolate at the same time! This marble cake has the best of both flavors! To make the chocolate swirl extra rich and delicious, we use our Organic Cacao Powder made from premium Ecuadorian cacao. The rich taste of our cacao paired with the sweet taste of this simple cake batter won't disappoint! Satisfy all the palettes in your household with this sweet treat. -
Gluten-Free Oat Brownie
Craving brownies but trying to avoid gluten? Look no further than this recipe! This rich and simple brownie recipe is the easiest way to satisfy your craving without having overly complicated substitutions or steps. Not to mention the recipe is written for a small portion so you won’t have to eat the same dessert for days. Of course, these would be a hit at any event so just triple the recipe for enough to share! Our Organic Cacao Powder really makes this recipe shine, adding a unique flare in the form of a superfood! We recommend using hazelnut milk for a dairy-free alternative with added flavor. -
Brooklyn Blackout Cake
Who wouldn't want a heart shaped chocolate cake this Valentine’s Day? This would be the perfect recipe to make for a special someone or to enjoy with friends! This decadent cake is made up of three parts: fluffy cake, rich pudding, and sweet frosting! Each part is more delicious than the last, and together they make eating this cake a luxurious experience. The heart shape is totally optional, meaning that this cake is great for any event. We know the recipe is a little bit complicated, so we broke the instructions down for you! This is the perfect recipe to challenge your baking skills with an amazing result! Our favorite part? There’s pure cacao powder every step of the way!
-
Mini Vegan Gluten-free Chocolate Cakes
With the end of the holiday season comes the end of holiday treats, but that doesn’t mean you have to stop baking amazing things! Here at KakaoZon we believe there’s always something to celebrate and that every meal should be as wholesome as it is delicious. Today, take some time to rest and enjoy the little things in life, like these mini chocolate cakes! Our gluten-free and plant-based recipe offers a tasty alternative to traditional cake, without missing out on the amazing rich taste and texture of a typical chocolate cake. These cakes are perfect for sharing with friends and family or for a small dessert to treat yourself throughout the week!
