Chocolate Oat Almond Waffles

Start off your day strong with this healthy & delicious Chocolate Oat Almond Waffle recipe! The gluten-free waffles are made with our 100% Organic Cacao Powder, heart-healthy oats, and almond powder, and are sweetened naturally with honey! They’re perfect for a weekend breakfast, or whenever you have a little extra time on your hands to use the waffle maker! Serve them up fresh or store them in the freezer for a quick and tasty on-the-go breakfast. This waffle recipe is both mouthwatering, and filling! Treat yourself with this breakfast of champions for a feel-good, taste-good breakfast!




  • ½ cup oat flour
  • ½ almond flour
  • 3 teaspoons cacao powder
  • ½ teaspoon baking powder
  • 2 eggs
  • milk
  • ½ teaspoon vanilla




  1. Combine all dry ingredients into a bowl and mix.
  2. Add in the eggs, milk, and vanilla, and mix thoroughly.
  3. Scoop out some of the batter onto a waffle iron and cook for about 4-5 minutes.
  4. Once the waffle is ready, take it out of the waffle iron and place it on a plate for serving.
  5. Sprinkle some powdered sugar and dark chocolate chips for added sweetness, and enjoy!

 These waffles are so incredibly delicious, you must give them a try!

Want another tasty breakfast idea? Check out Chocolate Oatmeal No-Bake Bars!

By: Madison Simone. Video by Sophia Malcoyannis. Based on recipe by Smiling Notes

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