It can be difficult to find chocolate chips that won’t add to the sugar content of your recipes. Our 56% Sugar-Free Chocolate Chips are made with isomalt, a sugar substitute derived from beets. No chemicals or artificial sweeteners needed! These chocolate chips have a glycemic index of zero, but still offer that smooth, rich dark chocolate taste without the extra sugar. Our chocolate chips are mini-sized, which makes them more versatile than your average chocolate chips. Our customers are constantly coming up with new creations featuring these chips from healthy protein balls to indulgent brownies. Whether you melt them, mix them in, or use them as the perfect topping, these chocolate chips will enhance any recipe.
|Ingredients: Cacao liquor, isomalt, cacao butter. Emulsifier: sunflower lecithin|