Dark chocolate is beloved by connoisseurs who love its purity. Our sugar-free chocolate is made with isomalt, a sugar substitute. These chips have a glycemic index of zero, which means they are appropriate for people who cannot have sugar. The mixture of sweet and deep cacao flavor allows everyone to enjoy the true taste of authentic Ecuadorian chocolate.
|Ingredients: Cacao liquor, isomalt, cacao butter. Emulsifier: sunflower lecithin|