Because of its unique natural environment, Ecuador is known as one of the world's superior chocolate regions. Generations of farmers tend to the trees that grow the cacao bean, the source of rich and delicious chocolate. In our 72 percent bar, you can enjoy the taste of great chocolate while getting the health benefits from cacao. Some of those benefits include the calcium, magnesium and iron in cacao powder, but there's also the satisfaction of simply enjoying pure, quality chocolate.
|Ingredients: Cacao liquor, sugar, cacao butter. Emulsifier: sunflower lecithin|